I’m COOKING! I KNOW..DON’T FAINT! :)

I got a new present for Christmas..

 a PRESTO SPIRAL VEGETABLE SLICER!
Here is the one I got…3 blades is enough for this chef!

Paderno World Cuisine A4982799

 Tri-Blade Plastic Spiral Vegetable Slicer

from AMAZON.

So…gotta try it!
I AM NOT A COOK!
ok..I said it…I do not “enjoy” cooking.
BUT…
This looks fun!

I had heard of
ZOODLES
but I admit…
I had to google it to find out WHAT THEY WERE!

Zuchinni Noodles!
I LOVE zuchinni.
I love noodles!

YES!

Here we go!
Yes. I took it out of the box. 
Directions for potatoes are on the box.
I started there.

Idaho potatoes and sweet potatoes.
YUMMY!

Baking these as we speak!
They smell like french fries!
Yummy!

Next….
ZOODLES!

Hook up a zuchinni & turn the handle!

Yellow and green squash!
I did a little research…
found this wonderful site!
http://www.gourmetgirlcooks.com/2014/11/sunday-night-pasta-how-to-make-non.html
I learned I need to “sweat” the zoodles and then stir fry them “al dente”.
( WOW…new vocabulary!)

And voila!
My new favorite pasta “ish”…
A little homemade spaghetti sauce…
HUBBY makes it..not me!
AND  I am in HEAVEN!
I may cook this way more often!
Happy New Year!
Here’s to eating HEALTHY!

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